Fat-free, Boneless, Skinless Prosciutto
Made from hand-picked, top-tier pieces. Dried in state-of-the-art, air-conditioned rooms, complying with traditional process cycles, achieving an optimal aging level. These conditions result in a firm, pink prosciutto, with an aromatic and soft taste.
Sold by unit: Whole 5.60/6.00 kg.
Piece by box: 2 (In halves 2.80/3.30 kg ).
Pieces by box: 4 (sold by weight).